Discount up to 5% for first purchase only this month.

Atama Leaves (Dried) – 40g

0 review
5/5

$5.99

Category
Payment-Icon-1.png

Atama leaves is the vegetable used in making Abak Atama a soup commonly eaten in the Akwa Ibom and Cross river states of Nigeria. This vegetable is only eaten in this part of Nigeria. Atama leaves are usually shredded very thinly just like you will do for Afang or Ukazi/ Okazi.

Reviews

There are no reviews yet.

Be the first to review “Atama Leaves (Dried) – 40g”

Your email address will not be published. Required fields are marked *

Logo2

Welcome Back