Waterleaf originated from tropical Africa, and has succulent stems ranging from 30 – 100cm heights. It is often harvested from the wild for local consumption and cultivated in various parts of the tropics for its edible leaves. It is a common several in a lot of African dishes.
“Okazi Leaves / Afang/ Fumbua/ Koko/ Ero – 250g” has been added to your cart. View cart
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