Dried Ugba/ Ukpaka is a Nigerian food condiment generally produced by natural (local) fermentation in homes as a small family business. It is a great source of protein for people whose staple foods are deficient in proteins. It is also eaten as a delicacy and used as flavouring for soup.
“Akanwu/ Calabar Chalk/Kaolin/Lime Stone – 60g” has been added to your cart. View cart





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